The largest
private island in the BVI, Peter Island is located four miles south of
Tortola and 25-minutes - aboard the resort's private launch - from its
international airport, Beef Island. 1,200 acres in area, it has a hilly
topography laced with hiking and biking trails, lush vegetation, and five
swathes of soft, white sand lined with coconut trees.
Amid this natural beauty sits a 52-room luxurious resort with every possible
amenity and comfort, including Tradewinds, an award-wining restaurant
with dramatic views. Its complementary sporting facilities range from
a fresh-water swimming pool to four tennis courts and a comprehensive
water-sports center. There are island excursions for exploring and shopping.
The Spa at Peter Island, overlooking Big Reef Bay, provides extensive
treatments and services by a professional staff.
Tailored for groups up to eight people, Crow's Nest evokes the Santa Barbara
coastal style of architecture, creating an easy and intimate ambiance
amid the extraordinary natural beauty that surrounds the villa on all
sides. Perched on a hill high above the resort, it affords panoramic views
of the sea and Virgin Islands in all directions.
Entering through its massive wooden doors, you step into the airy living
area, with its coffered-ceiling, marble and wood surfaces, and overstuffed
furnishings. The dramatic dining area has Marge Carson-designed table
and chairs. The four bedroom-suites, each offering complete privacy, all
have private baths, with deep soaking tubs and showers, secluded verandahs,
and separate entrances.
There is a seamless connection between the lavishly appointed interior
and the expansive outdoor environments, with two pools and terraces on
both the north and south exposures. Meals are included and may be enjoyed
in the villa or at the resort's restaurants.
All rates are weekly. Please contact us
for daily and monthly rates.
Seasonal Rates:
Rates at this property include all meals.
LOW SEASON
April 13 to Dec. 19
$41,300 for 2-8 people
HIGH SEASON
Jan. 4 to April 12
$51,800 to $60,900 for 2-8 people
HOLIDAY SEASON
Dec. 20 to Jan. 3
$67,900 for 2-8 people
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